Classic whole rye bread from Westphalia, Germany – without a crust but baked according to a long tradition dating back to 1871. Ideally suited for a cholesterol-conscious diet. Also delicious when toasted.
Store in a cool and dry place. Once opened, store in an airtight bag or container in the refrigerator and consume within 5 days.
One shelf box contains 12 individual units
Each individual unit weighs 500g / 17.6 oz NET. WT.
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